Appetite Health Dictionary

LOSS OF. Anorexia. Due to one of many causes including: kidney, liver or heart disorder, coeliac disease, adrenal insufficiency, glandular disorder, indigestion, hepatitis, vitamin deficiencies, pernicious anaemia, infection (influenza, colds), emotional conflict, thread-worms, anxiety, stress. Refer to entry of relevant disorder. Where due to absence of menses: see AMENORRHOEA.

Alternatives: before meals, thrice daily.

Teas. Alfalfa, Agrimony, Balm, Balmony, Bogbean, Calamus, Calumba, Caraway, Centuary, Chamomile, Coriander seeds, Dandelion, Fenugreek seeds, Garlic, Galangal, Gentian, Ginger, Goldenseal, Milk Thistle, Horseradish, Mugwort (where linked with menstrual disorders), Peruvian bark, Quassia, Sage, Southernwood, Wormwood.

Tea mixture. Formula. Equal parts: Agrimony, Balm, Chamomile. 1 heaped teaspoon to each cup boiling water; infuse 5-15 minutes; 1 cup.

Decoction. 1 teaspoon Gentian root to each cup cold water. 1 cup.

Powders. Formula. Equal parts: Gentian, German Chamomile. Dose: 750mg (three 00 capsules or half a teaspoon).

Liquid Extract. Goldenseal BPC 1949: 5-15 drops.

Tincture Gentian BHP (1983). 15-60 drops.

Diet. Wholefood.

Supplements. Vitamin B-group. Zinc. 

A desire for food; a pleasant sensation felt in anticipation of eating. Appetite, which is regulated by 2 parts of the brain (the hypothalamus and the cerebral cortex), is learned by enjoying a variety of foods that smell, taste, and look good. It combines with hunger to ensure that the right amount of a wide range of foods is eaten to stay healthy.

(See also appetite, loss of.)

Appetite is the craving for the food necessary to maintain the body and to supply it with suf?cient energy to carry on its functions. The ultimate cause of appetite is a question of supply and demand in the muscles and various organs, but the proximate cause is doubtful. Unlike hunger, it is probably an acquired, rather than an inborn, sensation. Whatever other factors may be concerned, the tone of the STOMACH is of importance. Signi?cant factors in stimulating appetite are anticipation and the sight and smell of well-cooked food. Individuals who eat unsuitable substances such as faeces are described as suffering from pica, which occurs sometimes during pregnancy, in children, and often in mental disorders. The two chief disorders, however, are excessive increase of appetite, and diminution or loss of appetite (see also EATING DISORDERS).

Excessive appetite may simply be a bad habit, due to habitual over-indulgence in good food and resulting in GOUT, OBESITY, etc. – according to the other habits and constitution of the person. It may also be a sign of DIABETES MELLITUS or thyrotoxicosis (see under THYROID GLAND, DISEASES OF).

Diminished appetite is a sign common to almost all diseases causing general weakness, because the activity of the stomach and the secretion of gastric juice fail early when vital power is low. It is the most common sign of DYSPEPSIA due to gastritis, and of cancer of the stomach. In some cases it is a manifestation of stress or strain such as domestic worry or dif?culties at work. Indeed, appetite seems to be particularly susceptible to emotional disturbances, as is evidenced by the linked conditions of BULIMIA (pathological overeating) and anorexia nervosa (pathological dieting) – see also EATING DISORDERS.