The meaning of the symbols of balm, lemon seen in a dream.

See Limón.... lemon

See Limoncillo.... lemongrass

Melissa officinalis. N.O. Labiateae.

Synonym: Lemon Balm, Sweet Balm.

Habitat: Borders of woods and in hedges, particularly in south of England. Common in gardens.

Features ? Stem one to two feet high, freely branched, square, smoothish. Leaves stalked, opposite, broadly ovate, coarsely serrate, wrinkled, hairy. Numerous small, white or yellowish flowers, in loose bunches from leaf axils. Roots long, slender, creeping. Taste and odour of lemon.

Part used ? Herb.

Action: Carminative, diaphoretic, tonic.

In influenza and feverish colds, to induce perspiration. Aids digestion. Infusion of 1 ounce to 1 pint boiling water, taken freely.... balm

Lemon balm tea is fragrant to drink and is a very effective tonic to calm nerves and anxiety. Cold lemon balm tea bags help relieve cold sores, or genital sores caused by the herpes simplex virus. Mix lemon balm leaves with valerian to treat anxiety, stress and insomnia. Lemon Balm contains several properties, which control herpes and also regulate the thyroid. Lemon balm when mixed with peppermint can calm an upset stomach, sooth the digestive track and reduce flatulence. Drink lemon balm tea if you suffer from nerve pain. Drinking lemon balm tea also helps strengthen memory and brain functions and also uplifts one’s mood.... lemon balm tea

Love, Manifestations, Protection, Healing... balm of gilead

Lemon Thyme Tea is popular for treating infections, congestion problems, calming and relaxing the senses.  Lemon thyme (thymus citriodorus) can be recognized by its lace-shaped, light green colored leaves and lemon scent. Due to its aromatic leaves, lemon thyme is used as a flavoring agent for many dishes, especially those involving fish, chicken and vegetables. The constituents of lemon thyme tea include geraniol, esters, nerol, citronellol, citral and thymol. The essential oil that is extracted from the leaves contains a higher level of these constituents than the actual leaves. How To Make Lemon Thyme Tea You can brew Lemon Thyme Tea by placing small dried leaves in a kettle of boiled water. Let the mix steep for about 5-7 minutes. Then, using a strainer to catch the leaves, pour the tea into your cup. Lemon Thyme Tea Benefits

• Helps fight asthma in children.
• Prevents infections caused by viruses, fungi or bacteria.
• Provides relaxation.
• It can be gargled and used as a deodorizing mouthwash.
• Facilitates good digestion.
• Boosts your immune system.

Lemon Thyme Side Effects Like in the case of Lemon Verbena Tea , there are a few side effects that you sould keep in mind when drinking Lemon Thyme Tea:

• If you suffer from allergies, avoid drinking Lemon Thyme Tea.
• Do not drink Lemon Thyme Tea if you are pregnant or breastfeeding.
• Avoid over-consumption

Lemon Thyme Tea is a wonderful tea with a tasty lemon flavor. Make sure you read the side effects listed above and stay away from them!... lemon thyme tea

Purification, Love... lemon verbena

Lemon Verbena Tea has been known for many years as being an incredible natural remedy for many disorders, especially the ones in the nervous and digestive systems. Lemon verbena (aloysia tryphilla) is native to South America, mainly in Argentina, Brazil and Peru. The herb can grow up to 1-3 meters and it can be recognized by its lancet shaped green leaves and tiny white or lavender-colored flowers. The constituents of lemon verbena are found in its specific oil which contains methyl heptenone, borneol, geraniol and dipentene. How To Make Lemon Verbena Tea To really experience its health benefits, you can make Lemon VerbenaTea by infusing 2 teaspoons of dried lemon verbena herbs into one cup of boiling water. Let the mix boil for a few minutes and then let it steep for about 5 minutes. Lemon verbena has a strong lemony scent and taste. Add some honey to really enhance its taste! Lemon Verbena Tea Benefits

• Lemon VerbenaTea strengthens the nervous system.
• Alleviates colon and stomach spasms.
• Helps reduce fever.
• Acts as a cough remedy.
• Helps with digestion.
• Calms menstrual cramps.

Lemon Verbena Tea Side Effects

• Make sure you do not suffer from any allergies, since Lemon Verbena Tea can cause skin irritation in some people.
• Pregnant and breastfeeding women must avoid drinking Lemon Verbena Tea and other herbal teas.
• Drinking large amounts of Lemon Verbena Tea may irritate the kidneys. Avoid drinking this tea if you suffer from kidney stones or any other kidney problems.

Lemon Verbena Tea is a healthy tea with many health benefits. Make sure you keep in mind its side effects and avoid over-consumption!... lemon verbena tea

See: GALL-STONES. ... olive oil and lemon treatment

ultrasound features of the *Arnold–Chiari malformation in fetuses with spina bifida. The banana sign refers to the shape of the cerebellum owing to caudal displacement; the lemon sign refers to the lemon-shaped head resulting from scalloping of the frontal bones. See illustration.... banana and lemon signs

see banana and lemon signs.... lemon sign

Lemongrass tea is one of the most popular teas from South Asia. The lemongrass plant grows in India and tropical Asia being commonly used in teas, soups and curries. This plant has been used in medicinal purposes since ancient times due to its wonderful health benefits. How To Make Lemongrass Tea Lemongrass tea has a mild lemon taste with a hint of ginger and a tropical flower scent. You can easily brew your own herbal lemongrass tea by following some few easy steps: First of all you will need a pair of gloves to protect your hands from the leaves of the lemongrass plant because they can cut your skin when you pull them from the parent plant. To cut easier, use a sharp knife. Peel the outer layers of the lemongrass leaves (the dark green leaves surrounding the stalk inside) because they will give the tea a bitter taste if they are used. Then cut the remaining lemongrass plant into slices, about 3 inches long. For each cup you will need 1 tablespoon of lemongrass. Put the slices into the teapot, pour in the hot water and let it steep for about 5 minutes. Then strain the tea into your cup and sweeten it with honey or sugar. Optionally, you can add milk. Lemongrass Tea Benefits If you suffer from insomnia, a cup of lemongrass tea before bed provides you relaxation and a restful sleep. Lemongrass tea is a good aid in digestion, so drinking a cup of tea after a meal removes that full feeling and also, helps remove unhealthy food additives, chemicals and excess fats. Since it acts like a natural diuretic, lemongrass tea helps keep the kidneys and bladder working properly. Also, its powerful antioxidants keep the liver and pancreas healthy. A university study revealed that lemongrass tea may have a cholesterol-lowering effect in people. Another benefit is that lemongrass tea reduces the symptoms of anxiety and nervousness and it has been used in Brazil for centuries to treat nervous disorders. You can also use this tea on a wet rag to heal wounds or other skin problems, since lemongrass tea is known for its anti-bacterial and anti-fungal properties. Lemongrass Tea Side Effects Despite the fact that it has a lot of health benefits, lemongrass tea also has a few side effects. Make sure you will not drink lemongrass tea if you experience allergy symptoms after consuming lemongrass. It is not indicated for pregnant or breastfeeding women to drink lemongrass tea since it may have different effects on their child. In conclusion, lemongrass tea has a lot of benefits, from its calming effects to skin healing properties. Served hot or iced, this tea makes a wonderful drink during meals or before bed to have calm all night sleep.... lemongrass tea - a healthy herbal tea

Poplar buds. Populus gileadensis. French: Baumier. German: Mekkabalsambaum. Spanish: Bilsamo. Italian: Balsamo della Mecca. Indian: Gungal. Leaf buds.

Action. Mild analgesic (forerunner of aspirin), Febrifuge, Anti-inflammatory, Stimulating diuretic (resin), Antiseptic, Circulatory stimulant, Expectorant. Contains salicylates.

Uses: Laryngitis. Chronic bronchitis. Safe for children’s chest troubles. Traditional: for coughs, colds and sore throats. Buds used by North American Indians for muscular and circulatory aches and pains (Dr A. Clapp, 1852).

Side effects. None known.

Preparations: Tea. 2-3 buds to each cup boiling water; infuse 15 minutes. Half-1 cup 3-hourly, acute cases; thrice daily, chronic.

Tincture, BHC (vol 1). 1:5 45 per cent Ethanol, 4-8ml.

Balm of Gilead Cough Mixture (Potter’s). Each 10ml contains Acet. Scill. BP 0.339ml; Acetic acid (5.5 per cent) extractive from Lobelia (1-12.5) 0.148ml; Ipecac Liquid extract BP 0.004ml; 30 per cent alcoholic extractive (1:1) from each of 100mg Balm of Gilead buds and 200mg Lungwort lichen in a sweetened flavoured vehicle. ... balm of gilead

Eucalyptus citriodora

FAMILY: Myrtaceae

SYNONYMS: Lemon-scented gum, citron-scented gum, scented gum tree, spotted gum, ‘boabo’.

GENERAL DESCRIPTION: An attractive, tall, evergreen tree with a smooth dimpled bark, blotched in grey, cream and pink, cultivated as an ornamental. The trunk grows fast, straight and to considerable height, and is used for timber. The young leaves are oval, the mature leaves narrow and tapering.

DISTRIBUTION: Native to Australia; cultivated mainly in Brazil and China.

OTHER SPECIES: There are numerous other species of eucalyptus – see entry on eucalyptus blue gum. See also Botanical Classification section.

HERBAL/FOLK TRADITION: Used traditionally for perfuming the linen cupboard by enclosing the dried leaves in a small cloth sachet. During the last century it was regarded as a good insect repellent, especially for cockroaches and silverfish.

ACTIONS: Antiseptic, antiviral, bactericidal, deodorant, expectorant, fungicidal, insecticide.

EXTRACTION: Essential oil by steam distillation from the leaves and twigs.

CHARACTERISTICS: A colourless or pale yellow mobile liquid with a strong, fresh, citronella-like odour and sweet balsamic undertone.

PRINCIPAL CONSTITUENTS: Citronellal (80–95 per cent), citronellol, geraniol and pinene, among others. (The gum or ‘kino’ contains the antibiotic substance ‘citriodorol’.)

SAFETY DATA: Non-toxic, non-irritant, possible sensitization in some individuals. Eucalyptus oil is toxic when taken internally, see Eucalyptus blue gum entry.

AROMATHERAPY/HOME: USE

Skin Care: Athlete’s foot and other fungal infections (e.g. candida), cuts, dandruff, herpes, insect repellent, scabs, sores, wounds.

Respiratory System: Asthma, laryngitis, sore throat.

Immune System: Colds, fevers, infectious skin conditions such as chickenpox, infectious disease. ‘The essential oil contained in the leaves appears to have bacteriostatic activity towards Staphylococcus aureus; this is due to synergism between the citronellol and citronellal present in the oil’..

OTHER USES: Used as a fragrance component (in place of E. globulus) in soaps, detergents and perfumes; also used in room sprays and insect repellents Employed for the isolation of natural citronellal.... lemon-scented

Aloysia triphylla

FAMILY: Verbenaceae

SYNONYMS: A. citriodora, Verbena triphylla, Lippia citriodora, L. triphylla, verbena, herb Louisa.

GENERAL DESCRIPTION: A handsome deciduous perennial shrub up to 5 metres high with a woody stem, very fragrant, delicate, pale green, lanceolate leaves arranged in threes, and small, pale purple flowers. Often grown as an ornamental bush in gardens.

DISTRIBUTION: Native of Chile and Argentina; cultivated (and found semi-wild) in the Mediterranean region – France, Tunisia, Algeria – as well as Kenya and China. The oil is mainly produced in southern France and North Africa.

OTHER SPECIES: Botanically related to the oregano family – see Botanical Classification section. Not to be mistaken for the so-called ‘Spanish verbena’ or ‘verbena’ oil (Spanish) (Thymus hiamalis), nor confused with the herb ‘vervain’ (Verbena officinalis). This is further confused since the French name for verbena is verveine (Verveine citronelle, Verveine odorante).

HERBAL/FOLK TRADITION: ‘The uses of lemon verbena are similar to those of mint, orange flowers and melissa.’. It is indicated especially in nervous conditions which manifest as digestive complaints. The dried leaves are still used as a popular household tea especially on the Continent, both as a refreshing, uplifting ‘pick-me-up’ and to help restore the liver after a hang-over.

ACTIONS: Antiseptic, antispasmodic, carminative, detoxifying, digestive, febrifuge, hepatobiliary stimulant, sedative (nervous), stomachic.

EXTRACTION: Essential oil by steam distillation from the freshly harvested herb.

CHARACTERISTICS: A pale olive or yellow mobile liquid with a sweet, fresh, lemony, fruity-floral fragrance. It blends well with neroli, palmarosa, olibanum, Tolu balsam, elemi, lemon and other citrus oils.

PRINCIPAL CONSTITUENTS: Citral (30–35 per cent), nerol and geraniol, among others.

SAFETY DATA: Possible sensitization; phototoxicity due to high citral levels. Other safety data is unavailable at present – however, true verbena oil is virtually non-existent. Most so-called ‘verbena oil’ is either from the Spanish verbena (an inferior oil), or a mix of lemongrass, lemon, citronella, etc.

AROMATHERAPY/HOME: USE

Digestive system: Cramps, indigestion, liver congestion.

Nervous system: Anxiety, insomnia, nervous tension and stress-related conditions.

OTHER USES: Used in perfumery and citrus colognes – ‘eau de verveine’ is still popular in France, Europe and America.... verbena, lemon