Chamomile Health Dictionary

Constituents: volatile oil, flavonoids, tannic acid.

Action. Anti-inflammatory, antimicrobial, antiseptic (mild), anti-peptic ulcer, anodyne (mild), antispasmodic, bitter, carminative, vulnerary. Mild nerve sedative but tonic to the alimentary canal.

Uses: Internal use. Nervous excitability, convulsions, restlessness, hyperactivity in children, insomnia, early stages of fever, measles (warm tea), travel sickness, pin and thread worms, peptic ulcer, gastro- intestinal spasm – calms down digestive system, pre-menstrual tension, hysteria from womb irritation, Candida albicans, inflammation of respiratory and gastro-intestinal tracts, sore throat and mouth. Psychosomatic illness: see CHAMOMILE ROMAN. May be used in pregnancy.

External use. “Inflammation and irritation of skin and mucosa, including the oral cavity and gums, respiratory tract and anal and genital area.” (EM) Conjunctivitis (cold tea). Gangrene (poultice with few drops Tincture Myrrh).

Combinations. With Valerian, Passion flower and Hops (equal parts) for nervous excitability. With Liquorice 1 and Chamomile 4 for gastric ulcer and chronic dyspepsia. Chamomile works well with Peppermint and Balm; equal parts.

Preparations: One teaspoon to each cup boiling water; infuse 5-10 minutes; one cup freely. Powder. Quarter to half a teaspoon; tablets/capsules.

Liquid extract BHC Vol 1. 1:1 in 45 per cent ethanol. Dose: 1-4ml (15-60 drops). Tincture. 1 part to 5 parts 45 per cent alcohol. Dose: 5-10ml (1-2 teaspoons).

Oil of Chamomile. Prepare as for OILS – IMPREGNATED.

Essential oil (Aromatherapy). Externally for neuralgia.

Compress: See: CHAMOMILE FLOWERS, ROMAN. Rinses. Gargles.

Chamomile bath. Add strong infusion to bath water for irritable skin rash, eczema.

Chamomile enema. 1 tablespoon flowers in 2 litres (3 and a half pints) boiling water; infuse, strain and inject warm.

Side-effects: rare contact skin allergy. ... chamomile flowers (german)

Constituents: sesquiterpene lactones, flavonoids.

Action: antispasmodic, analgesic (mild), anti-inflammatory (simple acute), bitter, carminative, de- sensitiser (skin), tranquilliser (mild), anti-convulsant, anti-emetic, sedative (mild). One of the chief medicinal plants used by the phytotherapist.

Uses: Children’s convulsions, physical stress, hyperactive children. Indigestion in excitable females. Nausea and indigestion from emotional upset. Facial neuralgia. Insomnia. Meniere’s syndrome. Gastro- intestinal irritation with diarrhoea. Travel sickness (cup hot tea). Wind. Vomiting of pregnancy. Loss of appetite. Sore mouth, nasal catarrh. Infertility (sometimes successful). The oil is active against staphylococcus aureus and Candida albicans. Skin disorders (steam face with hot tea). Autonomic imbalance. Hot tired feet (strong tea used as a footbath). Hair loss: strong tea, externally. Inflammation of the skin. Psychosomatic:– keynote: irritability. “Cannot bear it”; temper, everything seems intolerable, uncivil, impatient in sickness.

Preparations: As necessary. 4-6 flowerheads to each cup boiling water infuse 15 minutes; half-1 cup. Tincture BHC Vol 1. 1:5, 45 per cent ethanol. Dose: 3-5ml.

Oil of Chamomile. Prepare as for OILS, IMPREGNATED. For cracked lips, dry hands and feet, massage or deodorant.

Essential oil (Aromatherapy): widely used as an inhalant.

Compress. Half-1oz flowers to small muslin or linen bag; immerse in half a pint boiling water; wring out and apply bag over affected area. Repeatedly moisten bag when dry.

Large doses emetic. Not used in pregnancy. Enema. See: GERMAN CHAMOMILE.

Chamomile ointment. Nappy rash, dry skin, irritation. ... chamomile flowers (roman)

FAMILY: Asteraceae (Compositae)

SYNONYMS: M. chamomilla, camomile, blue chamomile, matricaria, Hungarian chamomile, sweet false chamomile, single chamomile, chamomile blue (oil).

GENERAL DESCRIPTION: An annual, strongly aromatic herb, up to 60 cms tall with a hairless, erect, branching stem. It has delicate feathery leaves and simple daisy-like white flowers on single stems. In appearance it is very similar to the corn chamomile (Anthemis arvensis) but can be distinguished from it because the latter is scentless.

DISTRIBUTION: Native to Europe and north and west Asia; naturalized in North America and Australia. It is cultivated extensively, especially in Hungary and eastern Europe, where the oil is produced. It is no longer grown in Germany, despite the herbal name.

OTHER SPECIES: There are many varieties of chamomile, such as the pineapple weed (Chamaemelium suaveolens) and the Roman chamomile (C. nobile), both of which are used to produce an essential oil.

HERBAL/FOLK TRADITION: This herb has a long-standing medicinal tradition, especially in Europe for ‘all states of tension and the visceral symptoms that can arise therefrom, such as nervous dyspepsia and nervous bowel, tension headaches, and sleeplessness; especially useful for all children’s conditions, calming without depressing …’.

An excellent skin care remedy, it has many of the same qualities as Roman chamomile, except that its anti-inflammatory properties are greater due to the higher percentage of azulene.

ACTIONS: Analgesic, anti-allergenic, anti inflammatory, antiphlogistic, antispasmodic, bactericidal, carlminative, cicatrisant, cholagogue, digestive, emmenagogue, febrifuge, fungicidal, hepatic, nerve sedative, stimulant of leucocyte production, stomachic, sudorific, vermifuge, vulnerary.

EXTRACTION: Essential oil by steam distillation from the flower heads (up to 1.9 per cent yield). An absolute is also produced in small quantities, which is a deeper blue colour and has greater tenacity and fixative properties.

CHARACTERISTICS: An inky-blue viscous liquid with a strong, sweetish warm-herbaceous odour. It blends well with geranium, lavender, patchouli, rose, benzoin, neroli, bergamot, marjoram, lemon, ylang ylang, jasmine, clary sage and labdanum.

PRINCIPAL CONSTITUENTS: Chamazulene, farnesene, bisabolol oxide, en-yndicycloether, among others. (NB The chamazulene is not present in the fresh flower but is only produced during the process of distillation.)

SAFETY DATA: Non-toxic, non-irritant; causes dermatitis in some individuals.

AROMATHERAPY/HOME: USE

Skin Care: Acne, allergies, boils, burns, cuts, chilblains, dermatitis, earache, eczema, hair care, inflammations, insect bites, rashes, sensitive skin, teething pain, toothache, wounds.

Circulation Muscles And Joints: Arthritis, inflamed joints, muscular pain, neuralgia, rheumatism, sprains.

Digestive System: Dyspepsia, colic, indigestion, nausea.

Genito-Urinary System: Dysmenorrhoea, menopausal problems, menorrhagia.

Nervous System: Headache, insomnia, nervous tension, migraine and stress-related complaints.

OTHER USES: Used in pharmaceutical antiseptic ointments and in carminative, antispasmodic and tonic preparations. Extensively used in cosmetics, soaps, detergents, high-class perfumes and hair and bath products. Used as a flavour ingredient in most major food categories, including alcoholic and soft drinks.... chamomile, german

FAMILY: Asteraceae (Compositae)

SYNONYMS: O. mixta, Anthemis mixta, Moroccan chamomile.

GENERAL DESCRIPTION: A handsome plant, 90 to 125 cms high with very hairy leaves and tubular yellow flowers, surrounded by white ligulets.

DISTRIBUTION: Native to north west Africa and southern Spain, having probably evolved from the very common Ormenis species which grows all around the Mediterranean. Also found growing on the plains in Israel. The oil is distilled in Morocco.

OTHER SPECIES: It is distantly related to the German and Roman chamomile botanically, although it does not resemble them physically.

HERBAL/FOLK TRADITION: This is one of the more recent oils to appear on the market, and as such it does not have a long history of usage. The oil is often mistaken for a ‘true’ chamomile, though it should more correctly be called ‘Ormenis oil’ since: ‘Chemically and olfactorily, the oil is distinctly different from the German or the Roman chamomile oils, and cannot be considered as a replacement for them.’.

ACTIONS: Antispasmodic, cholagogue, emmenagogue, hepatic, sedative.

EXTRACTION: Essential oil by steam distillation from the flowering tops.

CHARACTERISTICS: Pale yellow to brownish yellow mobile liquid with a fresh-herbaceous top note and a sweet rich-balsamic undertone. It blends well with cypress, lavender, lavandin, vetiver, cedarwood, oakmoss, labdanum, olibanum and artemisia oils.

PRINCIPAL CONSTITUENTS: Unknown.

SAFETY DATA: Generally non-toxic and non-irritant – more specific safety data is unavailable at present.

AROMATHERAPY/HOME: USE ‘Sensitive skin, colic, colitis, headache, insomnia, irritability, migraine, amenorrhoea, dysmenorrhoea, menopause, liver and spleen congestion.’. Little is known about its therapeutic history and usage.

OTHER USES: Employed extensively in perfumery work, especially in colognes, chypres and fougère fragrance.... chamomile, maroc

FAMILY: Asteraceae (Compositae)

SYNONYMS: Anthemis nobilis, camomile, English chamomile, garden chamomile, sweet chamomile, true chamomile.

GENERAL DESCRIPTION: A small, stocky, perennial herb, up to 25 cms high, with a much branched hairy stem, half spreading or creeping. It has feathery pinnate leaves, daisy-like white flowers which are larger than those of the German chamomile. The whole plant has an applelike scent.

DISTRIBUTION: Native to southern and western Europe; naturalized in North America. Cultivated in England, Belgium, Hungary, United States, Italy and France.

OTHER SPECIES: There are a great many varieties of chamomile found throughout the world, four of which are native to the British Isles, but the only one of these used therapeutically is the Roman chamomile (C. nobile).

HERBAL/FOLK TRADITION: This herb has had a medical reputation in Europe and especially in the Mediterranean region for over 2000 years, and it is still in widespread use. It was employed by the ancient Egyptians and the Moors, and it was one of the Saxons’ nine sacred herbs, which they called ‘maythen’. It was also held to be the ‘plant’s physician’, since it promoted the health of plants nearby.

It is current in the British Herbal Pharmacopoeia for the treatment of dyspepsia, nausea, anorexia, vomiting in pregnancy, dysmenorrhoea and specifically flatulent dyspepsia associated with mental stress.

ACTIONS: Analgesic, anti-anaemic, antineuralgic, antiphlogistic, antiseptic, antispasmodic, bactericidal, carminative, cholagogue, cicatrisant, digestive, emmenagogue, febrifuge, hepatic, hypnotic, nerve sedative, stomachic, sudorific, tonic, vermifuge, vulnerary.

EXTRACTION: Essential oil by steam distillation of the flower heads.

CHARACTERISTICS: A pale blue liquid (turning yellow on keeping) with a warm, sweet, fruity-herbaceous scent. It blends well with bergamot, clary sage, oakmoss, jasmine, labdanum, neroli, rose, geranium and lavender.

PRINCIPAL CONSTITUENTS: Mainly esters of angelic and tiglic acids (approx. 85 per cent), with pinene, farnesol, nerolidol, chamazulene, pinocarvone, cineol, among others.

SAFETY DATA: Non-toxic, non-irritant; can cause dermatitis in some individuals.

AROMATHERAPY/HOME: USE See German chamomile.

OTHER USES: See German chamomile.... chamomile, roman