Glucosamine Health Dictionary

Glucosamine: From 2 Different Sources


A molecule that occurs naturally as a component of various substances in the body, including collagen. Glucosamine is also sold as a food supplement and is recommended to relieve symptoms of arthritis.
Health Source: BMA Medical Dictionary
Author: The British Medical Association
n. the amino sugar of glucose, i.e. glucose in which the hydroxyl group is replaced by an amino group. Glucosamine is a component of *mucopolysaccharides and *glycoproteins: for example, *hyaluronic acid, a mucopolysaccharide found in synovial fluid, and *heparin. Glucosamine is taken as a supplement to help manage osteoarthritis.
Health Source: Oxford | Concise Colour Medical Dictionary
Author: Jonathan Law, Elizabeth Martin

Allium Ascalonicum

Linn.

Fam ? Liliaceae; Alliaceae.

Habitat: Native to Palestine; cultivated in India.

English: Shellot.

Ayurvedic: Grnjana.

Unani: Gandanaa, Ek-daanaa Lehsun, Ek-potia Lehsum. (Also equated with Asphodelus tenuifolius Cav.)

Action: Anticoagulant, fibrinolytic, hypocholesterolaemic.

The aqueous extract of the bulbs contains mainly fructose (50%), besides glucose, arabinose, galactose, mannose, rhamnose, glucosamine and uronic acid. It also contains lysine, glu- tamic acid and aspartic acid. It shows significant activity against P-388 lymphocytic leukaemia in mice.

In experiments on rabbits, the alcoholic extracts of the bulb showed significant anticoagulant, fibrinolytic and hypocholesterolaemic properties.... allium ascalonicum

Hexosamine

n. the amino derivative of a *hexose sugar. The two most important hexosamines are *glucosamine and galactosamine.... hexosamine



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