Laurel Health Dictionary

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Laurel: From 1 Different Sources

Laurus nobilis

FAMILY: Lauraceae

SYNONYMS: Sweet bay, bay laurel, Grecian laurel, true bay, Mediterranean bay, Roman laurel, noble laurel, laurel leaf (oil).

GENERAL DESCRIPTION: An evergreen tree up to 20 metres high with dark green, glossy leaves and black berries; often cultivated as an ornamental shrub.

DISTRIBUTION: Native to the Mediterranean region; extensively cultivated especially for its berries, in France, Spain, Italy, Morocco, Yugoslavia, China, Israel, Turkey and Russia. The oil is mainly produced in Yugoslavia.

OTHER SPECIES: There are several related species, all of which are commonly called Bay: Californian bay (Umbellularia california), West Indian bay (Pimenta racemosa) and the cherry laurel (Prunus laurocerasus), which is poisonous.

HERBAL/FOLK TRADITION: A popular culinary herb throughout Europe. The leaves were used by the ancient Greeks and Romans to crown their victors. Both leaf and berry were formerly used for a variety of afflictions including hysteria, colic, indigestion, loss of appetite, to promote menstruation and for fever. It is little used internally these days, due to its narcotic properties. A ‘fixed’ oil of bay, expressed from the berries, is still used for sprains, bruises, earache, etc.

ACTIONS: Antirheumatic, antiseptic, bactericidal, diaphoretic, digestive, diuretic, emmenagogue, fungicidal, hypotensive, sedative, stomachic.

EXTRACTION: Essential oil by steam distillation from the dried leaf and branchlets. (An oil from the berries is produced in small quantities.)

CHARACTERISTICS: A greenish-yellow liquid with a powerful, spicy-medicinal odour. It blends well with pine, cypress, juniper, clary sage, rosemary, olibanum, labdanum, lavender, citrus and spice oils.

PRINCIPAL CONSTITUENTS: Cineol (30–50 per cent), pinene, linalol, terpineol acetate, and traces of methyl eugenol.

SAFETY DATA: Relatively non-toxic and nonirritant; can cause dermatitis in some individuals. Use in moderation due to possible narcotic properties attributed to methyl eugenol. Should not be used during pregnancy.

AROMATHERAPY/HOME: USE

Digestive system: Dyspepsia, flatulence, loss of appetite.

Genito-urinary system: Scanty periods. Immune system: Colds, ’flu, tonsillitis and viral infections.

OTHER USES: Used as a fragrance component in detergents, cosmetics, toiletries and perfumes, especially aftershaves. Extensively used in processed food of all types, as well as alcoholic and soft drinks.

Health Source: The Encyclopedia of Essential Oils
Author: Julia Lawless

Alaura

(Latin) Form of Laura, meaning “crowned with laurel; from the laurel tree” Alauri, Alaurie, Alauree, Alaurea, Alaureah, Alaury, Alaurey, Alaurye... alaura

Brencis

(Slavic) Crowned with laurel... brencis

Calophyllum Inophyllum

Linn.

Family: Guttiferae; Clusiaceae.

Habitat: Coastal regions, particularly Orissa, Karnataka, Maharashtra and the Andamans. Also cultivated as an ornamental tree.

English: Indian Laurel, Alexandrian Laurel.

Ayurvedic: Punnaaga, Tunga, Sultaan champaa, Naagchampaa, Raajchampaa.

Siddha/Tamil: Punnai, Punnagam.

Action: Oil of seeds—specific for scabies and other skin diseases, and for rheumatism. Used in the treatment of genitourinary and venereal diseases. Bark—juice is taken as purgative; pounded with water is applied in orchitis, and for dressing ulcers. Root bark— antibacterial, used for indolent ulcers. Leaf—used in vertigo and migraine, also for chicken pox, skin inflammations, scabies, sunburn. Flowers and stamens—used as a substitute for Naagakesara (Mesua ferrea Linn.)

The root bark and heartwood contain xanthones. The xanthones exhibited anti-inflammatory activity in rats against carrageenan-induce oedema; also CNS depressant activity. Jaca- reubin and 6-deoxy derivatives exhibited antiulcer activity in rats.

Calophyllolide, a complex 5-Ph- coumarin isolated from nuts, showed antiarrhythmic (as effective as quini- dine), bradycardiac coronary dilator, and anticoagulant, also anti-inflammatory and antiarthritic activity.

Dosage: Leaf, flower, bark—3-5 g powder; 50-100 ml decoction. (CCRAS.)... calophyllum inophyllum

Cassytha Filiformis

Linn.

Family: Lauraceae

Habitat: Throughout the greater parts of India.

English: Doddar-Laurel, Love-Vine.

Ayurvedic: Amarvalli, Aakaashbel. (Cuscuta reflexa is also known as Amarvalli.)

Siddha/Tamil: Erumaikkottan.

Action: Astringent, diuretic (given in dropsy and anasarca, also in biliousness, chronic dysentery, haemoptysis and for supressing lactation after still-birth); piscicidal and insecticidal (used as a hair-wash for killing vermin).

The plant contains aporphine alkaloids. calcium, phosphorus, thiamine, riboflavin and niacin; also tocopherols. Nuts, crushed with vinegar and barley flour, are used against indurations of breast. The extract of nuts exhibits possibility of its use as a platelet inhibitor in thrombosis and atherosclerosis. Leaves are inhibitors of pectinolytic enzymes.

American chestnut and European chestnut are equated with Castanea dentata and C. sativa,respectively. Both are used for respiratory ailments.... cassytha filiformis

Cayla

(Hebrew / Gaelic) Crowned with laurel / one who is slender Caela, Caila, Caileigh, Cailey, Cailie, Caleigh, Caley, Callie, Caylee, Cayleen, Cayleigh, Cayley, Caylia, Caylie, Cailley, Cali, Callee, Calli, Callia... cayla

Daphne

(Greek) Of the laurel tree; in mythology, a virtuous woman transformed into a laurel tree to protect her from Apollo Daphna, Daphney, Daphni, Daphnie, Daffi, Daffie, Daffy, Dafna, Dafne, Dafnee, Dafneigh, Dafnie, Danfy, Daphnah, Daph, Daveney, Davne, Daphnea, Daphneah, Dafnea, Dafneah... daphne

Estefana

(Spanish) Feminine form of Stephen; crowned with laurel Estefani, Estefania, Estefanie, Estefany, Estefaney, Estefanee, Estebana, Estebania, Estephanie, Estephani, Estephany, Estephaney, Estephanee, Esteva... estefana

Fanetta

(French) One who is crowned with laurels

Faneta, Fanette, Fanett, Fanete, Fanet... fanetta

Jakayla

(Native American) One who is crowned with laurel Jakaela, Jakaila... jakayla

Kaila

(Hebrew) Crowned with laurel Kailah, Kailan, Kaela, Kaelah, Kailene, Kailyn, Kailynne, Kailin, Kalea... kaila

Kayla

(Arabic / Hebrew) Form of Kaila, meaning “crowned with laurel” Kaylah, Kalan, Kalen, Kalin, Kalyn, Kalynn, Kaylan, Kaylana, Kaylin, Kaylen, Kaylynn, Kaylyn, Kayle... kayla

Kaylee

(American) Form of Kaila, meaning ® “crowned with laurel”

Kaleigh, Kaley, Kalie, Kaelee, Kaeleigh, Kaeley, Kaelene, Kaeli, Kaelie, Kailee, Kailey, Kaili, Kalee, Kahli, Kalei, Kalia, Kaleah, Kayleah, Kaylea, Kayleigh, Kayley, Kayli, Kaylie, Kayleen, Kaylei... kaylee

Labhaoise

(Irish) A mighty battlemaiden; crowned with laurel Laoise, Laoiseach, Laobhaoise... labhaoise

Laura

(Latin) Crowned with laurel; from the laurel tree

Lauraine, Lauralee, Laralyn, Laranca, Larea, Lari, Lauralee, Laurana, Laure, Laurel, Laurella, Laurence, Laurentia, Laurentine, Laurestine, Lauretha, Lauretta, Laurette, Lauri, Lauriane, Laurianne, Laurice, Lauricia, Laurie, Laurina, Laurinda, Laurine, Laurita, Laurnea, Lavra, Lawra, Lollie, Lolly, Laural, Lauralle, Laurell, Laurelle, Lauriel, Lauralyn, Lauene, Lauica, Laurencia, Lawrencia, Lonyn, Loura, Larunda, Lawena, Laria... laura

Lauren

(French) Form of Laura, meaning “crowned with laurel; from the laurel tree” Laren, Larentia, Larentina, Larenzina, Larren, Laryn, Larryn, Larrynn, Larsina, Larsine, Laurenne, Laurin, Lauryn, Laurynn, Laurena, Laurene, Laureen, Lareen... lauren

Lora

(Latin) Form of Laura, meaning “crowned with laurel; from the laurel tree” Lorabelle, Lorah, Loranna, Loreanna, Loree, Lorenna, Lorey, Lori, Loribelle, Lorinda, Lorita, Lorra, Lorrae, Lorree, Lorrie, Lory, Lowra, Lorna, Loria, Lorian, Loriane, Loriana, Loriann, Lorianne, Lorianna, Lorie, Lorilla, Loriel, Lorilynn, Lorrella, Loralle, Lorel, Lorelle, Lowrelle, Lorand, Lorant, Loris, Lowri, Lowrie... lora

Laurus Nobilis

Linn.

Family: Lauraceae.

Habitat: Native to the Mediterranean region; cultivated throughout India.

English: Laurel, Sweet Bay.

Unani: Habb-ul-Ghaar, Daphni.

Action: Leaves—mild sedative, gastric tonic, cholagogue, diaphoretic, antiseptic, antifungal. Used as a gargle against sore throat. Oil—used externally for rheumatism and in hair dressings for dandruff. Berry— emmenagogue, antileucorrhoeic, antidiarrhoeal.

Fresh leaves from Lahore (Pakistan) gave an essential oil (0.3-0.36%) with, 1,8-cineole 42.2, eugenol 16.4, sabinene 6.5, alpha terpineol 1.6, alpha-pinene 3.4, methyl eugenol 2.4 and terpinolene 1.9%. Major components of Greek and Russian oils were 1,8-cineole followed by alpha-terpinyl acetate.

The fruit from Kumaon region gave an essential oil (5%), including among others, 1,8-cineol (28.4), methyl cinna- mate (20.1), alpha phellandrene (10.1) and alpha-pinene (9.3%).

The leaves contain sesquiterpene lactones and isoquinoline alkaloids. Ethanolic extract of leaves produces a significant decrease in blood glucose level of diabetic rabbits. It contains amylase inhibitors which can supress sugar metabolism and can be used as an antiobesity agent for pet animals.

The leaf extract has been used as an antidandruff solution.... laurus nobilis

Lore

(Basque / English) Resembling a flower / form of Lora, meaning “crowned with laurel; from the laurel tree” Lorea... lore

Lorelei

(German) From the rocky cliff; in mythology, a siren who lured sailors to their deaths

Laurelei, Laurelie, Loralee, Loralei, Loralie, Loralyn, Lorilee, Lorilyn, Lura, Lurette, Lurleen, Lurlene, Lurline, Lurlyne, Lorali, Loreli, Laureli... lorelei

Loren

(English) Form of Laura, meaning “crowned with laurel; from the laurel tree” Lorin, Lorren, Lorrin, Lorryn, Loryn, Lorena, Loreen, Loreene, Lorene, Lorenia, Lorenna, Lorine, Larena, Lorrina, Lourana... loren

Loretta

(Italian) Form of Laura, meaning “crowned with laurel; from the laurel tree” Laretta, Larretta, Lauretta, Laurette, Leretta, Loreta, Lorette, Lorretta, Lowretta, Larette, Larrette... loretta

Magnolia Grandiflora

Linn.

Family: Magnoliaceae.

Habitat: Native to North America; found in the Himalayas and the Nilgiri hills up to 2,100 m.

English: Bull Bay, Great Laurel Magnolia, Southern Magnolia.

Ayurvedic: Him-Champaa.

Action: Bark—anti-inflammatory, stimulant, diaphoretic. Wood— toxic. Plant is used against cold, headache and stomach-ache. Leaf extract—fungitoxic.

The leaves gave germacanolide lactones, a guaianolide (magnograndio- lide, melampomagnolide A and B); the wood, quaternary aporphine alkaloids; bark, cyclocolorenone; root bark, eudesmanolides; seeds, phenolic constituents.

The sesquiterpene ketone, cyclocol- orenone, also found in leaves, shows antifungal activity.

Magnolia pterocarpa Roxb., synonym M. sphenocarpa Roxb. (Vana- Champaa), Dhulichampaa) bark contains sesamin, eudesmin, fargesin, imperatorin, dimethyl-terephthalate and beta-sitosterol. Powdered bark is used for fevers and cough.... magnolia grandiflora

Panya

(Slavic / Latin) An enthroned woman; crowned with laurel / a small child; mousy Panyah, Panyin, Panyen... panya

Terminalia Tomentosa

W. & A.

Synonym: T. alata Heyne ex Roth.

Family: Combretaceae.

Habitat: Common in the forests, especially in the humid regions of India, including the sub-Himalayan tracts of North-West provinces, Nepal and Sikkim; also southwards throughout the Peninsula.

English: Laurel (trade). (The Wealth of India.)

Ayurvedic: Asana (Asana is equated with Bridelia montana Willd.) Bijaka (also equated with Pterocarpus marsupium Roxb.) (Asana and Bijaka are considered as synonyms in Indian medicine.) Jaranadrum, a substitute of Ashwakarna, and Kaushik are also doubtful synonyms.

Siddha/Tamil: Karramarda.

Folk: Sarj, Saaj. Sain (Dehra Dun).

Action: Bark—astringent, antidiar- rhoeal, styptic, antileucorrheal. Used for haemorrhagic diseases, skin diseases, erysipelas, leuco- derma. The bark contain 18.7% tannin.

Beta-sitosterol, arjunic and arjuno- lic acids, arjunetin, betulinic and el- lagic acids have been isolated from the bark.

Hydrolysis of gum gave oligo-sac- charides, disaccharides and monosac- charides. Leaves and fruits gave beta- sitosterol.

Laurel is native to Mediterranean region and is equated with Laurus nobilis Linn. (Lauraceae.) The leaves and essential oil are stomachic, cholagogue, stimulant and diaphoretic. The oil has been used against dandruff, also as an external application for rheumatism.... terminalia tomentosa

Tienette

(Greek) Crowned with laurel in victory

Tienett, Tienet, Tienete, Tieneta, Tienetta... tienette

Bay Leaves

Sweet Bay. Victor’s laurel. Laurus nobilis L. Held in high esteem as a medicine and prophylactic by the ancient Greeks. French: Laurier franc. German: Edler Lorbeerbaum. Spanish: Lauro. Italian: Lauro franco. Young stems and old leaves yield highest content of oil.

Action: antiseptic, antifungal, gastric tonic, nutritive, mild sedative. Oil has mild bactericidal and anti- fungal properties. Anti-dandruff, Carminative, Cholagogue, Vermifuge.

Uses: Weak digestion, poor appetite; hot and soothing to a ‘cold’ stomach. Urinary infections (decoction). Chest infections (berries). Rheumatic pains (seed oil, externally).

Reportedly used in cancer. (J.L. Hartwell, Lloydia, 32, 247, 1969)

Boosts insulin activity. (American Health, 1989, Nov 8, p96)

Preparations: Average dose: 2-4 grams. Thrice daily.

Decoction. 1oz crushed leaves to 1 pint water simmered down to three-quarters of its volume. Dose. Half a cup thrice daily.

Bay bath. Place crushed leaves in a small muslin bag and steep in hot water.

Diet: taken as a culinary herb with potatoes, salads, soups, etc. A source of oleic acid and linoleic acid.

Contact dermatitis may sometimes occur as an allergy on handling the oil. ... bay leaves

Bay, West Indian

Pimenta racemosa

FAMILY: Myrtaceae

SYNONYMS: Myrcia acris, Pimenta acris, myrcia, bay, bay rum tree, wild cinnamon, bayberry, bay leaf (oil).

GENERAL DESCRIPTION: A wild-growing tropical evergreen tree up to 8 metres high, with large leathery leaves and aromatic fruits.

DISTRIBUTION: Native to the West Indies, particularly Dominica where the essential oil is produced.

OTHER SPECIES: There are several other varieties, for example the anise-scented and lemon-scented bay, the oils of which have a totally different chemical composition. Not to be confused with bay laurel, the common household spice, nor with the North American bayberry or wax myrtle (Myrcia cerifera) well known for its wax yielding berries.

HERBAL/FOLK TRADITION: The West Indian bay tree is often grown in groves together with the allspice or pimento bush, then the fruits of both are dried and powdered for the preparation of the household allspice. The so-called bay rum tree also provides the basic ingredient for the famous old hair tonic, which is made from the leaves by being distilled in rum. ‘A hair application with both fragrant and tonic virtues … useful for those who suffer from greasy hair and need a spirit-based, scalp-stimulating lotion to help them to control their locks!’9

ACTIONS: Analgesic, anticonvulsant, antineuralgic, antirheumatic, antiseptic, astringent, expectorant, stimulant, tonic (for hair).

EXTRACTION: Essential oil by water or steam distillation from the leaves. An oleoresin is also produced in small quantities.

CHARACTERISTICS: A dark yellow mobile liquid with a fresh-spicy top note and a sweet-balsamic undertone. It blends well with lavander, lavandin, rosemary, geranium, ylang ylang, citrus and spice oils.

PRINCIPAL CONSTITUENTS: Eugenol (up to 56 per cent), myrcene, chavicol and, in lesser amounts, methyl eugenol, linalol, limonene, among others.

SAFETY DATA: Moderately toxic due to high eugenol content; also a mucous membrane irritant – use in moderation only. Unlike bay laurel, however, it does not appear to cause dermal irritation or sensitization.

AROMATHERAPY/HOME: USE

Skin Care: Scalp stimulant, hair rinse for dandruff, greasy, lifeless hair, and premoting growth.

Circulation, Muscles And Joints: Muscular and articular aches and pains, neuralgia, poor circulation, rheumatism, sprains, strains.

IMMUNE SYSTEM: Colds, ’flu, infectious diseases.

OTHER USES: Extensively used in fragrance work, in soaps, detergents, perfumes, aftershaves and hair lotions, including bay rum. Employed as a flavour ingredient in many major food categories, especially condiments, as well as alcoholic and soft drinks.... bay, west indian

Litsea Cubeba

Litsea cubeba

FAMILY: Lauraceae

SYNONYMS: L. citrata, ‘may chang’, exotic verbena, tropical verbena.

GENERAL DESCRIPTION: A small tropical tree with fragrant, lemongrass-scented leaves and flowers. The small fruits are shaped like peppers, from which the name ‘cubeba’ derives.

DISTRIBUTION: Native to east Asia, especially China; cultivated in Taiwan and japan. China is the main producer of the oil, much of which is used by the Chinese themselves.

OTHER SPECIES: Despite its folk names, this plant is not related to lemon verbena (Aloysia triphylla). It belongs to the same family as the laurel tree, rosewood and cinnamon.

HERBAL/FOLK TRADITION: It is planted as a wind breaker in China.

ACTIONS: Antiseptic, deodorant, digestive, disinfectant, insecticidal, stimulant, stomachic.

EXTRACTION: Essential oil by steam distillation from the fruits.

CHARACTERISTICS: A pale yellow mobile liquid with an intense, lemony, fresh-fruity odour (sweeter than lemongrass but less tenacious).

PRINCIPAL CONSTITUENTS: Mainly citral (up to 85 per cent).

SAFETY DATA: Non-toxic, non-irritant, possible sensitization in some individuals.

AROMATHERAPY/HOME: USE

Skin care: Acne, dermatitis, excessive perspiration, greasy skin, insect repellent, spots.

Digestive system: Flatulence, indigestion.

Immune system: Epidemics, sanitation.

OTHER USES: Extensively used as a fragrance component in air fresheners, soaps, deodorants, colognes, toiletries and perfumes. Employed in flavouring work, especially fruit products. It serves as a source of natural ‘citral’ all over the world.... litsea cubeba

Camphor

Cinnamomum camphora

FAMILY: Lauraceae

SYNONYMS: Laurus camphora, true camphor, hon-sho, laurel camphor, gum camphor, Japanese camphor, Formosa camphor.

GENERAL DESCRIPTION: A tall, handsome, evergreen tree, up to 30 metres high, not unlike the linden. It has many branches bearing clusters of small white flowers followed by red berries. It produces a white crystalline substance, the crude camphor, from the wood of mature trees over fifty years old.

DISTRIBUTION: Native to Japan and Taiwan principally, also China; cultivated in India, Ceylon, Egypt, Madagascar, southern Europe and America.

OTHER SPECIES: There are many species of camphor: the ho-sho variety produces ho leaf and ho wood oil; the Chinese variety produces apopin oil; the Japan and Taiwan type, known as hon-sho or true camphor, produces two chemotypes: camphor-safrol (Japan) and camphor-linalol (Taiwan). All these are to be distinguished from the Borneo camphor or borneol which is of different botanical origin.

HERBAL/FOLK TRADITION: A long-standing traditional preventative of infectious disease; a lump of camphor would be worn around the neck as a protection. In addition it was used for nervous and respiratory diseases in general, and for heart failure! However, in its crude form it is very poisonous in large doses, and has been removed from the British Pharmacopoeia.

ACTIONS: Anti-inflammatory, antiseptic, antiviral, bactericidal, counter-irritant, diuretic, expectorant, stimulant, rubefacient, vermifuge.

EXTRACTION: Crude camphor is collected from the trees in crystalline form. The essential oil is produced by steam distillation from the wood, root stumps and branches and then rectified under vacuum and filter pressed to produce three fractions, known as white, brown and yellow camphor.

CHARACTERISTICS: White camphor is the lightest (lowest boiling) fraction, a colourless to pale yellow liquid with a sharp, pungent camphoraceous odour. Brown camphor is the middle fraction. Yellow camphor, a blue-green or yellowish liquid, is the heaviest.

PRINCIPAL CONSTITUENTS: 1 White camphor contains mainly cineol, with pinene, terpineol, menthol, thymol and no safrol. 2. Brown camphor contains up to 80 per cent safrol and some terpineol. 3. Yellow camphor contains mainly safrol, sesquiterpenes and sesquiterpene alcohols.

SAFETY DATA: Brown and yellow camphor (containing safrol) are toxic and carcinogenic and ‘should not be used in therapy, either internally or externally.’. White camphor does not contain safrol and is relatively non-toxic, non-sensitizing and non-irritant. It is, however, an enviromental hazard or marine pollutant.

AROMATHERAPY/HOME: USE White camphor may be used with care for:

Skin care: Acne, inflammation, oily conditions, spots; also for insect prevention (flies, moths, etc).

Circulation Muscles And Joints: Arthritis, muscular aches and pains, rheumatism, sprains, etc.

Respiratory System: Bronchitis, chills, coughs.

Immune System: Colds, fever, ’flu, infectious disease.

OTHER USES: White and brown camphor are used as the starting material for the isolation of many perfumery chemicals, for example safrol and cineol. White camphor is used as a solvent in the paint and lacquer industry, and for the production of celluloid. Fractions of white oil are used as fragrance and masking agents in detergents, soaps, disinfectants and household products.... camphor

Myrtle

Myrtus communis

FAMILY: Myrtaceae

SYNONYM: Corsican pepper.

GENERAL DESCRIPTION: A large bush or small tree with many tough but slender branches, a brownish-red bark and small sharp-pointed leaves. It has white flowers followed by small black berries; both leaves and flowers are very fragrant.

DISTRIBUTION: Native to North Africa, it now grows freely all over the Mediterranean region; it is also cultivated as a garden shrub throughout Europe. The oil is mainly produced in Corsica, Spain, Tunisia, Morocco, Italy, Yugoslavia and France.

OTHER SPECIES: Part of the same large aromatic family which includes eucalyptus and tea tree; also bayberry or wax myrtle (Myrica cerifera) and the Dutch myrtle or English bog myrtle (Myrica gale) which are used in herbal medicine (though their essential oils are said to be poisonous). Not to be confused with iris, sometimes called ‘myrtle flower’ or calamus, which is also known as ‘myrtle grass’ or ‘sweet myrtle’.

HERBAL/FOLK TRADITION: The leaves and berries have been used for ‘drying and binding, good for diarrhoea and dysentery, spitting of blood and catarrhous defluctions upon the breast’.. Dioscorides prescribed it for lung and bladder infections in the form of an extract made by macerating the leaves in wine. The leaves and flowers were a major ingredient of ‘angel’s water’, a sixteenth-century skin care lotion.

ACTIONS: Anticatarrhal, antiseptic (urinary, pulmonary), astringent, balsamic, bactericidal, expectorant, regulator, slightly sedative.

EXTRACTION: Essential oil by steam distillation from the leaves and twigs (sometimes the flowers).

CHARACTERISTICS: A pale yellow or orange liquid with a clear, fresh, camphoraceous, sweet-herbaceous scent somewhat similar to eucalyptus. It blends well with bergamot, lavandin, lavender, rosemary, clary sage, hyssop, bay leaf, lime, laurel, ginger, clove and other spice oils.

PRINCIPAL CONSTITUENTS: Cineol, myrtenol, pinene, geraniol, linalol, camphene, among others.

SAFETY DATA: Non-toxic, non-irritant, nonsensitizing.

AROMATHERAPY/HOME: USE

Skin care: Acne, haemorrhoids, oily skin, open pores.

Respiratory system: Asthma, bronchitis, catarrhal conditions, chronic coughs, Tuberculosis – ‘Because of its relative mildness, this is a very suitable oil to use for children’s coughs and chest complaints.’.

Immune system: Colds, ’flu, infectious disease.

OTHER USES: Used mainly in eau-de-cologne and toilet waters. Employed as a flavouring ingredient in meat sauces and seasonings, generally in combination with other herbs.... myrtle

Ravintsara

Cinnamomum camphora

FAMILY: Lauraceae

SYNONYMS: Cinnamomum camphora ct. 1,8-cineole.

GENERAL DESCRIPTION: Cinnamomum camphora is a tall evergreen tropical tree characteristic of the Laurel family that grows up to 20–30 metres tall. The foliage is bright green and the leaves have a glossy, waxy appearance bearing masses of small white flowers in spring. It produces clusters of shiny black berries and has a pale bark that is very rough and fissured vertically.

DISTRIBUTION: C. camphora is native to China, Japan, and Taiwan but has been introduced to many countries throughout the world including India, Australia and the USA, where in places such as Florida it is becoming increasingly invasive and a danger to the native flora. This species is not indigenous to Madagascar and was introduced onto the island during the middle of the nineteenth century. As the plant became accustomed to the Malagasy climate it became a distinct subspecies, which in time adapted so well to the new environment, naturalizing in the central-eastern regions, that it became a very sustainable species for producing an essential oil, now called ravintsara oil. However, since it is clear there are many different sub-varieties of C. camphora in various parts of the world, it is possible that there also existed another native aromatic tree already growing in Madagascar originally known as ravintsara by the local people. According to Georges M. Halpern in The Healing Trail: Essential Oils of Madagascar, an indigenous tree of this name had been part of the Malagasy culture for many centuries and its leaves were used as a traditional folk medicine.

OTHER SPECIES: The genus Cinnamomum has approximately 250 different species, many of which yield an essential oil on distillation. Amongst the most important are C. zeylanicum (cinnamon bark and leaf oils) and C. cassia (cassia oil). The single species C. camphora itself produces a wide range of essential oils including: camphor, ho wood and leaf oil, sassafras and ravintsara. All these essential oils, although derived from the same tropical tree or botanical species, differ in their chemical profile enormously depending on the country of origin as well as the part of the plant used to extract the oil: e.g. leaf or bark.

There are at least 6 different chemotypes of C. camphora essential oil due to this factor, including the camphor, linalool, 1,8-cineole, nerolidol, safrole and borneol types. For example, C. camphora, grown in Taiwan and Japan, is known as Ho oil, and has linalool as its major constituent, whereas in India and Sri Lanka the camphor type of C. camphora remains the most important. The variety of C. camphora cultivated in Madagascar contains high levels of 1,8-cineole and no camphor. In order to avoid any confusion, it has been suggested that Ravintsara should be labelled: ‘Cinnamomum camphora ct. 1,8-cineole.’

HERBAL/FOLK TRADITION: The term Cinnamomum is derived from the Greek root kinnamon or kinnamomon meaning ‘sweet wood’. The word ravint means leaf and sara means ‘good for you’ according to the Malagasy tradition, as the local people have long appreciated the therapeutic value of its leaves which were used in folk medicine to treat digestive complaints, headaches, colds and chest infections. It has also been used for culinary applications and employed as a herbal tea. The Malagasy people themselves believe that the original Ravintsara tree is an indigenous species: a ‘cousin’ of the well-known C. camphora species, which has since been introduced.

ACTIONS: Antibacterial, anticatarrhal, antifungal, anti-infectious, antimicrobial, antirheumatic, antiviral, decongestant, cicatrisant (wound healer), expectorant, immune and neurotonic.

EXTRACTION: Steam distilled from the leaves of the plant.

CHARACTERISTICS: Fresh, woody, slightly floral, balsamic, eucalyptus-like scent. It blends well with eucalyptus, rosemary, bay, frankincense, cardamon, pine, cypress, juniper and citrus oils.

PRINCIPAL CONSTITUENTS: Ravintsara is akin to Eucalyptus globulus oil (as both are particularly effective for respiratory infections) due to its high 1,8-cineole content ranging from 45–55 per cent. Other major constituents include monoterpenes (sabinene 15 per cent, alpha-pinene and beta-pinene), sesquiterpenes (beta-carophyllene), monoterpenic alcohols (alpha-terpineol 7 per cent and terpineol) and esters (terpenyl acetate).

NOTE: Ravintsara essential oil contain at least 45 per cent 1,8-cineole compared to approximately 5 per cent found in Ravensara aromatica oil.

SAFETY DATA: Ravintsara oil is generally very well tolerated by the majority of the population, although like eucalyptus, it can cause sensitization in some individuals and should be used in moderation.

AROMATHERAPY/HOME: USE

Skin care: Shingles, herpes, verrucas, warts and athletes foot.

Circulation muscles and joints: Aching muscles and joints.

Respiratory system: Coughs, colds, influenza and other respiratory ailments such as asthma, bronchitis, sinusitis, laryngitis, otitis, tonsillitis and whooping cough.

Immune system: Viral infections especially air-borne infections.

Nervous system: Nervous debility

OTHER USES: Ravintsara oil is produced in a ‘pharmaceutical grade’ for the chemical and perfumery industry.... ravintsara

Respiratory System

Asthma (M,V,I):

Asafetida, Canadian balsam, Peru balsam, benzoin, cajeput, clove bud, costus, cypress, elecampane, eucalyptus (blue gum, lemon & peppermint), frankincense, galbanum, immortelle, hops, hyssop, lavender (spike & true), lavandin, lemon, lime, sweet marjoram, melissa, mint (peppermint & spearmint), myrrh, myrtle, niaouli, pine (longleaf & Scotch), rose (cabbage & damask), rosemary, sage (clary & Spanish), hemlock spruce, tea tree, thyme.

Bronchitis (M,V,I):

Angelica, star anise, aniseed, asafetida, Canadian balsam, copaiba balsam, Peru balsam, Tolu balsam, French basil, benzoin, borneol, cajeput, camphor (white), caraway, cascarilla bark, cedarwood (Atlas, Texas & Virginian), clove bud, costus, cubebs, cypress, elecampane, elemi, eucalyptus (blue gum & peppermint), silver fir, frankincense, galbanum, immortelle, hyssop, labdanum, lavandin, lavender (spike & true), lemon, sweet marjoram, mastic, mint (peppermint & spearmint), melissa, myrrh, myrtle, niaouli, orange (bitter & sweet), pine (longleaf & Scotch), rosemary, sandalwood, hemlock spruce, Levant styrax, tea tree, thyme, turpentine, violet.

Catarrh (M,V,I):

Canadian balsam, Tolu balsam, cajeput, cedarwood (Atlas, Texas & Virginian), cubebs, elecampane, elemi, eucalyptus (blue gum & peppermint), frankincense, galbanum, ginger, hyssop, jasmine, lavandin, lavender (spike & true), lemon, lime, mastic, mint (peppermint & spearmint), myrrh, myrtle, niaouli, black pepper, pine (longleaf & Scotch), sandalwood, Levant styrax, tea tree, thyme, turpentine, violet.

Chill (M,B):

Copaiba balsam, benzoin, cabreuva, calamintha, camphor (white), cinnamon leaf, ginger, grapefruit, orange (bitter & sweet), black pepper.

Chronic coughs (M,V,I):

Canadian balsam, costus, cubebs, cypress, elecampane, elemi, frankincense, galbanum, immortelle hops, hyssop, jasmine, melissa, mint (peppermint & spearmint), myrrh, myrtle, sandalwood, Levant styrax.

Coughs (M,V,I):

Angelica, star anise, aniseed, copaiba balsam, Peru balsam, Tolu balsam, French basil, benzoin, borneol, cabreuva, cajeput, mmphor (white), caraway, cascarilla bark, Atlas cedarwood, eucalyptus (blue gum & peppermint), silver fir, ginger, hyssop, labdanum, sweet marjoram, myrrh, niaouli, black pepper, pine (longleaf & Scotch), rose (cabbage & damask), rosemary, sage (clary & Spanish), hemlock spruce, tea tree.

Croup (M,I):

Tolu balsam.

Earache (C):

French basil, chamomile (German & Roman), lavender (spike & true).

Halitosis/offensive breath (S):

Bergamot, cardamon, sweet fennel, lavandin, lavender (spike & true), mint (peppermint & spearmint), myrrh.

Laryngitis/hoarseness (1):

Tolu balsam, benzoin, caraway, cubebs, lemon eucalyptus, frankincense, jasmine, lavandin, lavender (spike & true), myrrh, sage (clary & Spanish), sandalwood, thyme.

Sinusitis (1):

French basil, cajeput, cubebs, eucalyptus blue gum, silver fir, ginger, labdanum, peppermint, niaouli, pine (longleaf & Scotch), tea tree.

Sore throat & throat infections (V,I):

Canadian balsam, bergamot, cajeput, eucalyptus (blue gum, lemon & peppermint), geranium, ginger, hyssop, lavandin, lavender (spike & true), myrrh, myrtle, niaouli, pine (longleaf & Scotch), sage (clary & Spanish), sandalwood, tea tree, thyme, violet.

Tonsillitis (1):

Bergamot, geranium, hyssop, laurel, myrtle, sage (clary & Spanish), thyme.

Whooping cough (M,I):

Asafetida, immortelle, hyssop, true lavender, mastic, niaouli, rosemary, sage (clary & Spanish), tea tree, turpentine.

Digestive System

Colic (M):

Star anise, aniseed, calamintha, caraway, cardamon, carrot seed, chamomile (German & Roman), clove bud, coriander, cumin, dill, sweet fennel, ginger, hyssop, lavandin, lavender (spike & true), sweet marjoram, melissa, mint (peppermint & spearmint), neroli, parsley, black pepper, rosemary, clary sage.

Constipation & sluggish digestion (M,B):

Cinnamon leaf, cubebs, sweet fennel, lovage, sweet marjoram, nutmeg, orange (bitter & sweet), palmarosa, black pepper, tarragon, turmeric, yarrow.

Cramp/gastric spasm (M,C):

Allspice, star anise, aniseed, caraway, cardamon, cinnamon leaf, coriander, costus, cumin, galbanum, ginger, lavandin, lavender (spike & true), lovage, mint (peppermint & spearmint), neroli, orange (bitter & sweet), black pepper, clary sage, tarragon, lemon verbena, yarrow.

Griping pains (M):

Cardamon, dill, sweet fennel, parsley.

Heartburn (M):

Cardamon, black pepper. Indigestion/flatulence (M):

Allspice, angelica, star anise, aniseed, French basil, calamintha, caraway, cardamon, carrot seed, cascarilla bark, celery seed, chamomile (German & Roman), cinnamon leaf, clove bud, coriander, costus, cubebs, cumin, dill, sweet fennel, galbanum, ginger, hops, hyssop, laurel, lavandin, lavender (spike & true), lemongrass, linden, litsea cubeba, lovage, mandarin, sweet marjoram, melissa, mint (peppermint & spearmint), myrrh, neroli, nutmeg, orange (bitter & sweet), parsley, black pepper, petitgrain, rosemary, clary sage, tarragon, thyme, valerian, lemon verbena, yarrow.

Liver congestion (M):

Carrot seed, celery seed, immortelle, linden, rose (cabbage & damask), rosemary, Spanish sage, turmeric, lemon verbena.

Loss of appetite (M):

Bergamot, caraway, cardamon, ginger, laurel, myrrh, black pepper.

Nausea/vomiting (M,V):

Allspice, French basil, cardamon, cascarilla bark, chamomile (German & Roman), clove bud, coriander, sweet fennel, ginger, lavandin, lavender (spike & true), melissa, mint (peppermint & spearmint), nutmeg, black pepper, rose (cabbage & damask), rosewood, sandalwood.... respiratory system

Genito-urinary And Endocrine Systems

Amenorrhoea/lack of menstruation (M,B):

French basil, carrot seed, celery seed, cinnamon leaf, dill, sweet fennel, hops, hyssop, juniper, laurel, lovage, sweet marjoram, myrrh, parsley, rose (cabbage & damask), sage (clary & Spanish), tarragon, yarrow.

Dysmenorrhoea/cramp, painful or difficult menstruation (M,C,B):

Melissa, French basil, carrot seed, chamomile (German & Roman), cypress, frankincense, hops, jasmine, juniper, lavandin, lavender (spike & true), lovage, sweet marjoram, rose (cabbage & damask), rosemary, sage (clary & Spanish), tarragon, yarrow.

Cystitis (C,B,D):

Canadian balsam, copaiba balsam, bergamot, cedarwood (Atlas, Texas & Virginian), celery seed, chamomile (German & Roman), cubebs, eucalyptus blue gum, frankincense, juniper, lavandin, lavender (spike & true), lovage, mastic, niaouli, parsley, Scotch pine, sandalwood, tea tree, thyme, turpentine, yarrow.

Frigidity (M,S,B,V):

Cassie, cinnamon leaf, jasmine, neroli, nutmeg, parsley, patchouli, black pepper, cabbage rose, rosewood, clary sage, sandalwood, ylang ylang.

Lack of nursing milk (M):

Celery seed, dill, sweet fennel, hops.

Labour pain & childbirth aid (M,C,B):

Cinnamon leaf, jasmine, true lavender, nutmeg, parsley, rose (cabbage & damask), clary sage.

Leucorrhoea/white discharge from the vagina (B,D):

Bergamot, cedarwood (Atlas, Texas & Virginian), cinnamon leaf, cubebs, eucalyptus blue gum, frankincense, hyssop, lavandin, lavender (spike & true), sweet marjoram, mastic, myrrh, rosemary, clary sage, sandalwood, tea tree, turpentine.

Menopausal problems (M,B,V):

Cypress, sweet fennel, geranium, jasmine, rose (cabbage & damask).

Menorrhagia/excessive menstruation (M,B):

Chamomile (German & Roman), cypress, rose (cabbage & damask).

Premenstrual tension/PMT (M,B,V):

Carrot seed, chamomile (German & Roman), geranium, true lavender, sweet marjoram, neroli, tarragon.

Pruritis/itching (D):

Bergamot, Atlas cedarwood, juniper, lavender, myrrh, tea tree.

Sexual overactivity (M,B):

Hops, sweet marjoram.

Thrush/candida (B,D):

Bergamot, geranium, myrrh, tea tree.

Urethritis (B,D):

Bergamot, cubebs, mastic, tea tree, turpentine.

Immune System

Chickenpox (C,S,B):

Bergamot, chamomile (German & Roman), eucalyptus (blue gum & lemon), true lavender, tea tree.

Colds/’flu (M,B,V,I):

Angelica, star anise, aniseed, copaiba balsam, Peru balsam, French basil, West Indian bay, bergamot, borneol, cabreuva, cajeput, camphor (white), caraway, cinnamon leaf, citronella, clove bud, coriander, eucalyptus (blue gum, lemon & peppermint), silver fir, frankincense, ginger, grapefruit, immortelle, juniper, laurel, lemon, lime, sweet marjoram, mastic, mint (peppermint & spearmint), myrtle, niaouli, orange (bitter & sweet), pine (longleaf & Scotch), rosemary, rosewood, Spanish sage, hemlock spruce, tea tree, thyme, turpentine, yarrow.

Fever (C,B):

French basil, bergamot, borneol, camphor (white), eucalyptus (blue gum, lemon & peppermint), silver fir, ginger, immortelle, juniper, lemon, lemongrass, lime, mint (peppermint & spearmint), myrtle, niaouli, rosemary, rosewood, Spanish sage, hemlock spruce, tea tree, thyme, yarrow.

Measles (S,B,I,V):

Bergamot, eucalyptus blue gum, lavender (spike & true), tea tree.... genito-urinary and endocrine systems


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