Nutrition association, the. Health Dictionary

Nutrition Association, The.: From 1 Different Sources


To assist people to find a nutritionist in their area. Concerned with all aspects of diet – proteins, carbohydrates, fats, fibre, vitamins, minerals and other trace components of food. Factors which may affect a person’s nutritional status such as dietary imbalances, food allergies, food processing, additives, drug therapy, metabolic and digestive disorders, personal life-style, stress, exercise and environmental factors. Maintains a directory of practising nutritionists. Promotes educational courses, encourages research.

Address: 24, Harcourt House, 19, Cavendish Square, London W1M 0AB. 

Health Source: Bartrams Encyclopedia of Herbal Medicine
Author: Health Encyclopedia

Nutrition

1 The process of nourishing or being nourished, especially the process by which a living organism assimilates food and uses it for growth and for replacement of tissues. 2 The science or study that deals with food and nourishment, especially in humans.... nutrition

Association

A term signifying a relationship between two or more events or variables. Events are said to be associated when they occur more frequently together than one would expect by chance. Association does not necessarily imply a causal relationship. Statistical significance testing enables a researcher to determine the likelihood of observing the sample relationship by chance if in fact no association exists in the population that was sampled. The terms “association” and “relationship” are often used interchangeably.... association

Free Association

A psychoanalytic technique in which the therapist encourages the patient to follow up a speci?c line of thought and ideas as they enter his or her consciousness.... free association

Association Area

One of a number of areas in the outer layer (cortex) of the brain that are concerned with higher levels of mental activity.

Association areas interpret information received from sensory areas and prompt appropriate responses such as voluntary movement.... association area

British Dental Association

See APPENDIX 8: PROFESSIONAL ORGANISATIONS.... british dental association

British Medical Association (bma)

See APPENDIX 8: PROFESSIONAL ORGANISATIONS.

British National Formulary (BNF)

A pocket-book for those concerned with the prescribing, dispensing and administration of medicines in Britain. It is produced jointly by the Royal Pharmaceutical Society and the British Medical Association, is revised twice yearly and is distributed to NHS doctors by the Health Departments. The BNF is also available in electronic form.... british medical association (bma)

Housing Association

Non-profit organization providing rented housing.... housing association

Parenteral Nutrition

In severely ill patients – especially those who have had major surgery or those with SEPSIS, burns, acute pancreatitis (see PANCREAS, DISORDERS OF) and renal failure – the body’s reserves of protein become exhausted. This results in weight loss; reduction in muscle mass; a fall in the serum albumin (see ALBUMINS) and LYMPHOCYTE count; and an impairment of cellular IMMUNITY. Severely ill patients are unable to take adequate food by mouth to repair the body protein loss so that enteral or parenteral nutrition is required. Enteral feeding is through the gastrointestinal tract with the aid of a nasogastric tube; parenteral nutrition involves the provision of carbohydrate, fat and proteins by intravenous administration.

The preferred route for the infusion of hyperosmolar solutions is via a central venous catheter (see CATHETERS). If parenteral nutrition is required for more than two weeks, it is advisable to use a long-term type of catheter such as the Broviac, Hickman or extra-corporeal type, which is made of silastic material and is inserted via a long subcutaneous tunnel; this not only helps to ?x the catheter but also minimises the risk of ascending infection.

Dextrose is considered the best source of carbohydrate and may be used as a 20 per cent or 50 per cent solution. AMINO ACIDS should be in the laevo form and should contain the correct proportion of essential (indispensable) and non-essential amino acids. Preparations are available with or without electrolytes and with or without fat emulsions.

The main hazards of intravenous feeding are blood-borne infections made possible by continued direct access to the circulation, and biochemical abnormalities related to the composition of the solutions infused. The continuous use of hypertonic solutions of glucose can cause HYPERGLYCAEMIA and glycosuria and the resultant POLYURIA may lead to dehydration. Treatment with INSULIN is needed when hyper-osmolality occurs, and in addition the water and sodium de?cits will require to be corrected.... parenteral nutrition

World Medical Association

See ETHICS.... world medical association

British Herbal Medicine Association

Before the Medicine’s Bill proceeded to the Statute book to become the Medicine’s Act 1968, so great was the threat to the practice of herbal medicine and sale of herbal preparations, that the profession and trade were galvanised into mobilising opposition. Thus, the British Herbal Medicine Association was formed in 1964. In the ensuing struggle, important concessions were won that ensured survival.

The BHMA is recognised by the Medicines Control Agency as the official representative of the profession and the trade. Its objects are (a) to defend the right of the public to choose herbal remedies and be able to obtain them; (b) to foster research in herbal medicine and establish standards of safety which are a safeguard to the user; (c) to encourage the dissemination of knowledge about herbal remedies, and (d) do everything possible to advance the science and practice of herbal medicine, and to further recognition at all levels.

Membership is open to all interested in the future of herbal medicine, including herbal practitioners, herbal retailers, health food stores, wholesalers, importers, manufacturers, pharmacists, doctors and research workers.

The BHMA produces the British Herbal Pharmacopoeia. Its Scientific Committee is made up of senior herbal practitioners, university pharmacologists and pharmacognosists. Other publications include: BHMA Advertising Code (1978), Medicines Act Advertising guidelines (1979), the Herbal Practitioner’s Guide to the Medicine’s Act (F. Fletcher Hyde), and miscellaneous leaflets on ‘Herbs and Their Uses’.

The BHMA does not train students for examination but works in close co-operation with the National Institute of Medical Herbalists, and with the European Scientific Co-operative on Phytotherapy.

Chairmen since its inception: Frank Power, 1964-1969; Fred Fletcher-Hyde, 1969-1977; Hugh Mitchell 1977-1986; James Chappelle 1986-1990; Victor Perfitt 1990-.

During the years the association has secured important advantages for its membership, particularly continuity of sale of herbal medicines in health food shops. It continues to maintain vigilance in matterss British and European as they affect manufacturing, wholesaling, retailing, prescribing and dispensing.

See: BRITISH HERBAL PHARMACOPOEIA and BRITISH HERBAL COMPENDIUM. ... british herbal medicine association

National Herbalist Association Of Australia

Professional association of qualified consulting medical herbalists. Founded 1920. Membership is by examination. Members required to adhere to a strict Code of Ethics. Quarterly publication: see – AUSTRALIAN JOURNAL OF MEDICAL HERBALISM.

Address: NHAA – PO Box 65, Kingsgrove, NSW 2208, Australia. Tel: +61(02) 502 2938. ... national herbalist association of australia

British Herbal Medicine Association, Scientific Committee, 1995

Peter R. Bradley MSc CChem FRSC (Chairman). Whitehall Laboratories.

Sheila E. Drew BPharm PhD MRPharms. Deputy Head of Technical Services, William Ransom & Son plc.

Fred Fletcher-Hyde BSc FNIMH. President Emeritus, British Herbal Medicine Association. President Emeritus, National Institute of Medical Herbalists.

Simon Y. Mills MA FNIMH. Director, Centre for Complementary Health Studies, University of Exeter. Hugh W. Mitchell MNIMH (Hon). President, British Herbal Medicine Association. Managing Director, Mitchfield Botanics Ltd.

Edward J. Shellard BPharm PhD DSc(Hon) (Warsaw Medical Academy) FRPharmS CChem FRSC FLS. Emeritus Professor of Pharmacognosy, University of London.

Arnold Webster CChem MRSC. Technical Director, English Grains Ltd.

Peter Wetton BSc LRSC. G.R. Lane Health Products Ltd.

Hein Zeylstra FNIMH. Principal. School of Phytotherapy, Sussex. ... british herbal medicine association, scientific committee, 1995

National Association Of Health Stores (nahs)

Founded 1931. Objects:

(a) To promote and protect the interests of Health Foods Stores among members.

(b) To set standards in retailing of health foods and herbs.

(c) To encourage production, marketing and sales of products derived from purely natural and vegetable sources.

((d) To provide qualifications by certificate and diploma courses for those engaged in the industry.

The Association provides advice on aspects of health food and herb retailing and is able to help its members with professional advice and merchandising. NAHS Diploma of Health Food Retailing qualifies for membership of the Institute of Health Food Retailing. Address: Bastow House, Queens Road, Nottingham NG2 3AS. ... national association of health stores (nahs)

American Medical Association

(AMA) a professional organization for US physicians. Its purposes include dissemination of scientific information through journals, a weekly newspaper, and a website; representation of the profession to Congress and state legislatures; keeping members informed of pending health and medical legislation; evaluating prescription and non-prescription drugs; and cooperating with other organizations in setting standards for hospitals and medical schools. The AMA maintains a comprehensive directory of licensed physicians in the US.... american medical association

Artificial Nutrition And Hydration

the use of enteral feeding tubes or cannulas to administer nutrients and fluids directly into the gastrointestinal tract or bloodstream when the oral route cannot be used owing to disability or disease. When other intensive treatments are judged *futile, artificial nutrition and hydration are considered *extraordinary means of prolonging life in patients who have no prospect of recovery. It is permissible to withdraw such treatment when it is no longer in the patient’s interests and when the primary intention is not to kill the patient, although death is foreseen (see doctrine of double effect). In cases of patients in a *persistent vegetative state in England and Wales, the matter must be referred to the courts following the case of Tony Bland. Where food and water are withdrawn it is still considered important to moisten the patient’s lips and to keep him or her comfortable until death.... artificial nutrition and hydration

Association Of Ideas

(in psychology) linkage of one idea to another in a regular way according to their meaning. In free association the linkage of ideas arising in dreams or fantasy may be used to discover the underlying motives of the individual. In word association tests stimulus words are produced to which the subject has to respond as quickly as possible. See also loosening of associations.... association of ideas

British Medical Association

(BMA) a professional body for doctors and also an independent trade union dedicated to protecting individual members and the collective interests of doctors. It has a complex structure that allows representation both by geographical area of work and through various committees, including the General Practice Committee (GPC), Central Consultants and Specialists Committee, Junior Doctors Committee, and the Medical Students Committee.... british medical association

Loosening Of Associations

(in psychiatry) a form of *formal thought disorder in which the linkage of the person’s train of thoughts gets lost or disrupted. This may be a sign of severe psychotic illness or mania.... loosening of associations

Peripheral Parenteral Nutrition

(PPN) the delivery of nutrients directly into a peripheral vein (in the arm). Feed solutions must have a low *osmolality (<1200 mOsm/l), and PPN can be given only for a short period (less than four weeks). There is a risk of *phlebitis. See artificial nutrition and hydration; total parenteral nutrition.... peripheral parenteral nutrition

Total Parenteral Nutrition

(TPN) the delivery of all the essential nutrients directly into the bloodstream through a catheter in a vein. This may be by the peripheral route, via a vein in the upper arm (see PICC line) for short-term use (see peripheral parenteral nutrition), or centrally, into the subclavian vein in the neck (see Hickman catheter), for longer than two weeks. TPN has a risk of complications and should only be used when the gastrointestinal tract is not functioning. *Enteral feeding is always the preferred route. See also artificial nutrition and hydration; nutrition.... total parenteral nutrition



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