Quarantine Health Dictionary

Quarantine: From 4 Different Sources


The isolation of a person or animal recently exposed to a serious infectious disease. The aim is to prevent

the spread of a disease by infected, but symptomless, people or animals.

Quarantine procedures are now less commonly necessary due to the reduced incidence of most serious infectious diseases and the availability of vaccinations for many of them.

Health Source: BMA Medical Dictionary
Author: The British Medical Association
1. Complete quarantine: The limitation of freedom of movement of such well persons or domestic animals as have been exposed to a communicable disease, for a period of time not longer than the longest usual incubation period of the disease, in such manner as to prevent effective contact with those not so exposed. 2. Modified quarantine: A selective, partial limitation of freedom of movement of persons or domestic animals, commonly on the basis of known or presumed differences in susceptibility but sometimes because of danger of disease transmission. It may be designed to meet particular situations. Examples are exclusion of children from school; or exemption of immune persons from provisions required of susceptible person, such as contact acting as food handlers; or restriction of military populations to the post or to quarters. 3. Personal surveillance: The practice of close medical or other supervision of contacts in order to promote prompt recognition of infection or illness but without restricting their movements. 4. Segregation: The separation for special consideration, control or observation of some part of a group of persons or domestic animals from the others to facilitate control of a communicable disease. Removal of susceptible children to homes of immune persons, or establishment of a sanitary boundary to protect dis infected from infected portions of a population, are examples.
Health Source: Dictionary of Tropical Medicine
Author: Health Dictionary
The principle of preventing the spread of infectious disease by which people, baggage, merchandise, and so forth likely to be infected or coming from an infected locality are isolated at frontiers or ports until their harmlessness has been proven to the satisfaction of the authorities. (See INFECTION.)

Originally quarantine, as its name implies, involved detention for 40 days; but the period now covers the incubation period of the disease, the presence of which is suspected.

Numerous international conferences upon the subject have been held with the view of arriving at a uniform practice as regards quarantine in di?erent countries. The diseases to which quarantine applies are CHOLERA, YELLOW FEVER, PLAGUE, SMALLPOX, TYPHUS FEVER and RELAPSING FEVER.

The general practice with regard to quarantine is that when a serious disease breaks out in any country, the government of that country noti?es surrounding governments as to the ports and other places that have become centres of infection. Any people travelling from these centres and attempting to enter another country, are subject to measures prescribed in the appropriate regulations. These measures vary with the disease involved.

Health Source: Medical Dictionary
Author: Health Dictionary
n. the period for which a person (or animal) is kept in isolation in order to prevent the spread of a contagious disease. The original quarantine was a period of 40 days, but different diseases now have different quarantine periods.
Health Source: Oxford | Concise Colour Medical Dictionary
Author: Jonathan Law, Elizabeth Martin

Isolation

This is important when treating patients with serious infection or whose immune systems (see IMMUNITY) are severely compromised by illness or radio- or chemotherapy. The procedure also protects sta? caring for infectious patients. (See INCUBATION; INFECTION; QUARANTINE.)... isolation

Creutzfeldt-jakob Disease (cjd)

A rapidly progressive, fatal, degenerative disease in humans caused by an abnormal PRION protein. There are three aetiological forms of CJD: sporadic, IATROGENIC, and inherited. Sporadic CJD occurs randomly in all countries and has an annual incidence of one per million. Iatrogenic CJD is caused by accidental exposure to human prions through medical and surgical procedures (and cannibalism in the case of the human prion disease known as kuru that occurs in a tribe in New Guinea, where it is called the trembling disease). Inherited or familial CJD accounts for 15 per cent of human prion disease and is caused by a MUTATION in the prion protein gene. In recent years a new variant of CJD has been identi?ed that is caused by BOVINE SPONGIFORM ENCEPHALOPATHY (BSE), called variant CJD. The incubation period for the acquired varieties ranges from four years to 40 years, with an average of 10–15 years. The symptoms of CJD are dementia, seizures, focal signs in the central nervous system, MYOCLONUS, and visual disturbances.

Abnormal prion proteins accumulate in the brain and the spinal cord, damaging neurones (see NEURON(E)) and producing small cavities. Diagnosis can be made by tonsil (see TONSILS) biopsy, although work is under way to develop a diagnostic blood test. Abnormal prion proteins are unusually resistant to inactivation by chemicals, heat, X-RAYS or ULTRAVIOLET RAYS (UVR). They are resistant to cellular degradation and can convert normal prion proteins into abnormal forms. Human prion diseases, along with scrapie in sheep and BSE in cattle, belong to a group of disorders known as transmissible spongiform encephalopathies. Abnormal prion proteins can transfer from one animal species to another, and variant CJD has occurred as a result of consumption of meat from cattle infected with BSE.

From 1995 to 1999, a scienti?c study of tonsils and appendixes removed at operation suggested that the prevalence of prion carriage may be as high as 120 per million. It is not known what percentage of these might go on to develop disease.

One precaution is that, since 2003, all surgical instruments used in brain biopsies have had to be quarantined and disposable instruments are now used in tonsillectomy.

Measures have also been introduced to reduce the risk of transmission of CJD from transfusion of blood products.

In the past, CJD has also been acquired from intramuscular injections of human cadaveric pituitary-derived growth hormone and corneal transplantation.

The most common form of CJD remains the sporadic variety, although the eventual incidence of variant CJD may not be known for many years.... creutzfeldt-jakob disease (cjd)

Public Health

Individuals with health problems go to their doctor, are diagnosed and prescribed treatment. Public-health doctors use epidemiological studies (see EPIDEMIOLOGY, and below) to diagnose the causes of health problems in populations and to plan services to treat the health and disease problems identi?ed. Their concern is often focused particularly on those who are disadvantaged or marginalised, and on the delivery of safe, e?ective and accessible health care: however, to achieve their goal of better health and well-being for everybody, they must also in?uence decision-makers across the whole community.

Central to an understanding of public health is recognition that public-health practitioners are concerned not just with individuals, but also with whole populations – and that improving health care plays only a part of public-health improvement. The health of populations (public health) is also dependent on many factors such as the social, economic and physical environment in which the people live and the nutrition and health care available to them.

For thousands of years, a fundamental feature of civilisations has been to seek to improve the health of the population and protect it from disease. This has led to the development of legal frameworks which di?er widely from country to country, depending on their social and political development. All are concerned to stop the spread of infectious diseases, and to maintain the safety of urban food and water supplies and waste disposal. Most are also associated with housing standards, some form of poverty relief, and basic health care. Some trading standards are often covered, at least in relation to the sale and distribution of poisons and drugs, and to controls on industrial and transport safety – for example, in relation to drinking and driving and car design. Although these varied functions protect the public health and were often originally developed to improve it, most are managerially and professionally separated from today’s public-health departments. So public-health professionals in the NHS, armed with evidence of the cause of a disease problem, must frequently act as advocates for health across many agencies where they play no formal management part. They must also seek to build alliances and add a health perspective to the policies of other services wherever possible.

Epidemiology is the principal diagnostic method of public health. It is de?ned as the study of the distribution and determinants of health-related states in speci?ed populations, and the application of this study to the control of health problems. Public-health practitioners also draw on many other skills, such as those of statisticians, sociologists, anthropologists, economists and policy analysts in identifying and trying to resolve the health problems of the societies they serve. Treatments proposed are likely to extend well beyond the clinic or hospital and may include recommendations for measures to resolve poverty, improve sanitation or housing, control pollution, change lifestyles such as smoking, improve nutrition, or change health services. At times of acute EPIDEMIC, public-health doctors have considerable legal powers granted to enable them to prevent infection from spreading. At other times their work may be more concerned with monitoring, reporting, planning and managing services, and advocating policy changes to politicians so that health is promoted.

The term ‘the public health’ can relate to the state of health of the population, and be represented by measures such as MORTALITY indices

(e.g. perinatal or infant mortality and standardised mortality rates), life expectancy, or measures of MORBIDITY (illness). These can be compared across areas and even countries. Sometimes people refer to a pubic health-care system; this is a publicly funded service, the primary aim of which is to improve health by the use of population-based measures. They may include or be separate from private health-care services for which individuals pay. The structure of these systems varies from country to country, re?ecting di?erent social composition and political priorities. There are, however, some general elements that can be identi?ed:

Surveillance The collection, collation and analysis of data to provide useful information about the distribution and causes of health and disease and related factors in populations. These activities form the basis of epidemiology, which is the diagnostic backbone of public-health practice.

Intervention The design, advocacy and implementation of policies to improve health. This may be through the provison of PREVENTIVE MEDICINE, environmental measures, in?uencing the behaviour of individuals, or the provision of appropriate services to limit disability and handicap. It will lead to advocacy for health, promoting change in many areas of policy including, for example, taxation and improved housing and employment opportunities.

Evaluation Assessment of the ?rst two steps to assess their impact in terms of e?ectiveness, e?ciency, acceptability, accessibility, value for money or other indicators of quality. This enables the programme to be reviewed and changed as necessary.

The practice of public health The situation in the United Kingdom will be described as, even though systems vary, it will give a general impression of the type of work covered. HISTORY Initially, public-health practice related to food, the urban environment and the control of infectious diseases. Early examples include rules in the Bible about avoiding certain foods. These were probably based on practical experience, had gradually been adopted as sensible behaviour, become part of culture and ?nally been incorporated into religious laws. Other examples are the regulations about quarantine for PLAGUE and LEPROSY in the Middle Ages, vaccination against SMALLPOX introduced by William Jenner, and Lind’s use of citrus fruits to prevent SCURVY at sea in the 18th century.

It was during the 19th century, in response to the health problems arising from the rapid growth of urban life, that the foundations of a public-health system were created. The ‘sanitary’ concept was fundamental to these developments. This suggested that overcrowding in insanitary conditions was the cause of most disease epidemics and that improved sanitation measures such as sewerage and clean water supplies would prevent them. Action to introduce such measures were often initiated only after epidemics spread out of the slums and into wealthier and more powerful families. Other problems such as the stench of the River Thames outside the Houses of Parliament also led to a demand for e?ective sanitary control measures. Successive public-health laws were passed by Parliament, initially about sanitation and housing, and then, as scienti?c knowledge grew, about bacterial infections.

In the middle of the 19th century the ?rst medical o?cers of health were appointed with responsibility to report regularly and advise local government about the measures needed to control disease and improve health. Their scope and responsibility widened as society changed and took on a wider welfare role. After more than a century they changed as part of the reforms of the NHS and local government in the 1960s and became more narrowly focused within the health-care system and its management. Increased recognition of the multifactorial causes, costs and limitations of treatment of conditions such as cancer and heart disease, and the emergence of new problems such as AIDS/HIV and BOVINE SPONGIFORM ENCEPHALOPATHY (BSE) have again showed the importance of prevention and a broader approach to health. With it has come recognition that, while disease may be the justi?cation for action, a narrow diseasetreatment-based approach is not always the most e?ective or economic solution. The role of the director of public health (the successor to the medical o?cer of health) is again being expanded, and in 1997 – for the ?rst time in the UK – a government Minister for Public Health was appointed. This reffects not only a greater priority for public health, but also a concern that the health effects of policy should be considered across all parts of government.

(See also ENVIRONMENT AND HEALTH.)... public health

Sars

In 2003, an outbreak occurred of a previously unrecognised illness – termed SARS, or severe acute respiratory syndrome. It was caused by infection with a newly identi?ed coronavirus, SARS-COV. Infection produced an illness with PNEUMONIA as a prominent feature, but some patients developed other events such as loss of appetite, diarrhoea and bleeding from the stomach. Many of those who developed the disease were health-care workers and the contagion rate was vey high.

Exceptional isolation procedures became necessary as the EPIDEMIC threatened to spread worldwide from its origin in Hong Kong. For example, patients were concentrated in individual hospitals which were turned into isolation units with a ‘no visiting’ policy. Sta? and other patients exposed to those with the disease were quarantined (see QUARANTINE) in the special units. All non-urgent hospital inpatient care was cancelled, and potential contacts were closely screened. Travel restrictions were put in place. These measures, coordinated by the World Health Organisation, brought the epidemic under control.... sars

Manufacturing

Criteria for manufacture of herbal preparations are efficacy, safety and purity. To ensure Government requirement, manufacturers test all incoming crude material by first placing it in quarantine, an area specially set aside for quality control. Material is inspected against standard samples by sight, taste, touch and microscopic analysis. Samples are taken for chemical reaction in a laboratory equipped for this purpose.

Herbal preparations are required to meet the same high pharmaceutical standards as conventional medicine.

Today’s exacting standards ensure an absence of sugar, yeast, gluten, milk derivatives, cornstarch, wheat, artificial colours, flavours, and preservatives.

The Department of Health expects manufacturers to standardise active constituents where possible and to ensure purity by eliminating from crude material pesticide residues, aflatoxins and heavy metal contaminants. Chromotography, in one of its forms (thin-layer, gas or high-pressure liquid) are used to assess purity, potency, accurate identity and contamination by lead, cadmium, etc. A Geiger-counter reveals the presence or absence of radio-activity. Each plant has its own signature or ‘fingerprint’ showing density and other important characteristics.

Failure to meet Government requirements empowers a purchaser to return the whole consignment to the supplier. Thus, a high standard of manufacturing practice is maintained.

See: Medicines Act leaflet 39, Revised Guidelines DHSS Nov 1985 ... manufacturing

Rabies

An acute and potentially fatal disease, caused by a rhabdovirus called Lyssavirus, which affects the nervous system of animals, particularly carnivora, and may be communicated from them to humans. Infection from person to person is very rare, but those in attendance on a case should take precautions to avoid being bitten or allowing themselves to be contaminated by the patient’s saliva, as this contains the causative virus.

The disease is ENDEMIC in dogs and wolves in some countries; an EPIDEMIC may occasionally occur. It also occurs in foxes, coyotes and skunks, as well as in vampire bats. Thanks to QUARANTINE measures, since 1897 rabies has been rare in Great Britain, which still retains strict measures (the Rabies Act) to prevent the entry of infected animals into the country, including a six-month quarantine period and vaccination (see IMMUNISATION). This policy was relaxed somewhat in 2001 with the launch of the Pet Travel Scheme; this allows cats and dogs to enter the UK from speci?ed countries without the need for quarantine, as long as stringent conditions as to microchipping and vaccinations are met. Full details can be obtained from the Department for the Environment, Food and Rural A?airs (DEFRA) or from a veterinary surgeon engaged in operating the scheme. Six months has to elapse between vaccination against rabies and a positive blood test before the ‘pet passport’ can be issued.

Rabies is highly infectious from the bite of an animal already affected, but the chance of infection from di?erent animals varies. Thus only about one person in every four bitten by rabid dogs contracts rabies, whilst the bites of rabid wolves and cats almost invariably produce the disease.

Symptoms In animals there are two types of the disease: mad rabies and dumb rabies. In the former, the dog (or other animal) runs about, snapping at objects and other animals, unable to rest; in the latter, which is also the ?nal stage of the mad type, the limbs become paralysed and the dog crawls about or lies still.

In humans the incubation period is usually 6–8 weeks, but may be as short as ten days or as long as two years. The disease begins with mental symptoms, the person becoming irritable, restless and depressed. Fever and DYSPHAGIA follow. The irritability passes into a form of MANIA and the victim has great di?culty in swallowing either food or drink.

Treatment The best treatment is, of course, preventive. Local treatment consists of immediate, thorough and careful cleansing of the wound-surfaces and surrounding skin. This is followed by a course of rabies vaccine therapy.

Only people bitten (or in certain circumstances, licked) by a rabid animal or by one thought to be infected with rabies need treatment; this is with rabies vaccine and antiserum and one of the IMMUNOGLOBULINS. A person previously vaccinated against rabies who is subsequently bitten by a rabid animal should be given three or four doses of the vaccine. The vaccine is also used to give protection to those liable to infection, such as kennel-workers and veterinary surgeons. Those who develop the disease require intensive care with ventilatory support, despite which the death rate is very high.... rabies

Quinsy

An abscess in the soft tissue around the tonsils, which is also known as a peritonsillar abscess.

rabies An acute viral infection of the nervous system, once known as hydrophobia, that primarily affects dogs but can be transmitted to humans by a bite or a lick over broken skin. The virus travels to the brain; once symptoms develop, rabies is usually fatal.

The average incubation period is 1–3 months, depending on the site of the bite. The symptoms are slight fever and headache, leading to restlessness, hyperactivity, and, in some cases, strange behaviour, hallucinations, and paralysis. The victim develops convulsions, arrhythmias, and paralysis of the respiratory muscles and is often intensely thirsty, but drinking induces painful spasms of the throat. Death follows 10–14 days after the onset of symptoms.

Following an animal bite, immunization with human rabies immunoglobulin and a course of rabies vaccine is necessary; this may prevent rabies if given within 2 days. If symptoms appear, they are treated with sedative drugs and analgesic drugs. The main emphasis is on preventing the disease through quarantine regulations and human and animal immunization. (See also bites, animal.)... quinsy




Recent Searches